Tuna Fish whether it’s whole or fillet, fresh or frozen, the fish is taken straight from the fishermen to ensure the best quality. The fish we acquired are cleaned, weighed, and clawed before transported to the processing site to be washed, cut, then wrapped in an air-tight packaging.

The following are the types of products we produce:

  • Whole
  • Sashimi
  • Loin Fresh & Frozen Tuna
  • Saku & Steak
  • Red Meat
  • Black Meat
  • Nugget & Fishball
  • Tuna Chest & Jaw
  • Tuna Head & Ribs

We also accept request order by buyer

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