Cooking Coconut Oil are made from selected dried coconut kernel called ‘copra’ and undergoes qualified processing method resulting in hygienic, ready-to-use oil, which has longer shelf life and clear in color. Clinically tested for its health benefits, this coconut cooking oil is famous as cooking ingredients and can be re-used up to three times.

Coconut Cooking Oil Details :

  • Color : Yellowish white
  • Taste : Bland, free from rancid our sour     taste
  • Aroma : a distinctive coconut scent, free from rancidity
  • Freezes at temperature below 24˚ C
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